Allgemein, Asian Diary, Brunch Diary, Sweet Sin Diary, US Diary

Smorgasburg – Brooklyn

Posted by charlotte.sophie.conrad@gmail.com on

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(Spicy Tuna Sashimi Tacco & Mexican Mango & Hibiscus Slushy)                    (Beef and Duck Bun)

 

This is a different and exciting location for sure. Smorgasburg  is a market not a restaurant, which is only open on Saturdays and Sundays (at two different locations). It is for sure the best street food in the city with a crazy amount of different flavors: a perfect reflection of what NYC variety of cultures and thus cuisines can offer. TRY OR DIE!!

Price per Person: 40$

Favorite dish: Try as much as you can!

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(Columbian Quinoa and Chicken)                                                  (Three type Cheesecake)